Starters

Homemade Scottish beef chilli nachos
topped with vegan cheese £5.95 (as a main £10.95)

Wild mushroom bruschetta NEW
with a roasted shallot dressing and topped with vegan cheese £5.95

Panko breaded king prawns NEW
deep fried and served with a homemade Sriracha mayo and lime wedge £6.75

Mains

Homemade Scottish beef chilli bowl NEW
served with crispy salad, coleslaw, chips, rice or nachos £11.75

Whole deep fried scampi tails
served with coleslaw, salad & chips or potatoes & vegetables £11.95

8oz grilled gammon steak
served with chips & salad or potatoes & seasonal vegetables and a choice of
pineapple or fried egg £11.75

Battered haddock fillet
served with coleslaw, salad & chips or potatoes & seasonal vegetables £12.50

Choose between either an 8oz Ribeye steak or a char-grilled chicken breast
served with sauteed mushrooms, onion rings, grilled tomatoes and with crispy salad and chips or vegetables and potatoes (Ribeye Steak £17.50, Chicken Breast £13.25)

Desserts

A Delicious Homemade Spiced Orange Almond Cake NEW
served with a sticky plum sauce and served with a scoop of dairy free Bourbon vanilla ice cream £6.95 (contains nuts)

Selection of Sorbet
Choice of refreshing sorbet choose from lemon, orange or raspberry £1.30 per scoop

Ice cream
Salted caramel ice cream or Bourban vanilla ice cream £2.50 per scoop