Gluten-free food menu

Our gluten-free food menu excludes ingredients that contain gluten (including wheat, rye and barley) and is suitable for people with gluten allergies, celiac disease intolerances or open-minded people looking to benefit from a gluten-free diet.


  • Soup of the Day
    Homemade fresh soup of the day served with bread
  • Beef Chilli Nachos
    Homemade Scottish beef chilli nachos topped with Lockerbie Cheddar & Mozzarella cheese, sour cream and a sprinkling of chives
    (as a main £13.95)
  • Cullen Skink Soup
    A delicious Scottish classic... a creamy smoked haddock, onion and potato soup served with crusty bread
  • King Prawns (NEW)
    Chilli, garlic and lemon King prawns served with gluten free bread

Main Courses

  • Scottish beef chilli bowl
    Homemade Scottish beef chilli bowl served with crispy salad, cheese, coleslaw, chips or rice or nachos with an option to add jalapenos (rp)
  • Pan Seared Chicken Breast (NEW)
    Pan seared chicken breast served with a cracked black pepper sauce or a Tikka Masala sauce, chips or potatoes, seasonal vegetables or salad
  • Steak & Guinness Pie
    Homemade steak & Guinness pie in a rich gravy served with potatoes or chips and seasonal vegetables (rp)
  • Baked Haddock
    Baked haddock with a Thai green King prawn curry served with aromatic rice and nachos

(rp) – reduced portions are available at £1.75 less marked price unless stated above


  • Sticky toffee pudding
    Our delicious homemade sticky toffee pudding served with vanilla ice cream or cream
  • Limoncello Posset (NEW)
    Creamy Limoncello posset
  • Scottish Tablet Ice Cream
    £6.50 (or £2.25 per scoop)
    3 scoops of creamy Scottish tablet ice cream served with a wafer and a flake
  • Selection of Sorbet
    £3.80 or £1.30 per scoop
    3 scoops of refreshing sorbet choose from raspberry, mango or blackcurrant