Vegan food menu

    With more than 5.4 million people living in Scotland, it’s understandable that not everyone follows the exact same diet. Here’s our food menu for vegans and open-minded omnivores looking to expand their meatless horizons…

    Starters

    • Homemade Soup of the Day
      £6.25
      served with bread
      (please check with your server that today’s soup is vegan)
    • Onion Bhajis
      £8.95
      served with a spicy tomato chilli sauce and crispy salad
    • Southern Fried Vegan Nuggets
      £8.95
      served with Cajun sauce and crispy salad
    • 5 Bean Vegetable Chilli Nachos (NEW)
      £8.95
      with vegan cheese

    Main Courses

    • Roasted Vegetable Katsu Curry
      £17.50
      served with aromatic rice and vegan nan bread
    • Vegetable Meatballs (NEW)
      £17.50
      cooked in a tomato and bean casserole served with chips or crispy wedges and salad or seasonal vegetables
    • Southern Fried Vegan Nuggets (NEW)
      £16.50
      served with Cajun sauce, chips or crispy wedges, salad or seasonal vegetables (rp)
    • 5 Bean Vegetable Chilli Bowl (NEW)
      £17.50
      served with crispy salad, chips, rice or nachos topped with cheese and jalapenos

    Dessert

    • Sticky Toffee Pudding
      £8.95
      Sticky Toffee Pudding with Kelly’s vegan vanilla ice cream
    • Chocolate Truffle Torte (NEW)
      £8.95
      A rich, dense chocolate torte, served with Kelly’s vegan vanilla ice cream
    • Selection of Sorbet
      £6.50 or £2.25 per scoop
      Choice of refreshing sorbet - choose from raspberry, mango or orange
    • Ice Cream
      £2.95 per scoop
      Kellys’ vegan vanilla ice cream